Precision Commercial Sous Vide Machine,±0.1°c Accurate Immersion Circulator,1600w 70l Sous Vide Cooker for Professional Chef,Restaurant Hotel Kitchen Equipment

Description

★ Need to slow cook 20 steaks simultaneously?

★ How to ensure amazing temperature stability even in a large-capacity water bath?

★ Commercial sous-vide cookers are designed for the demanding tasks of hotels and restaurants, guaranteeing perfect consistency in every dish.

★ Commercial sous-vide cookers, professional sous-vide cookers, restaurant kitchen equipment, hotel cooking equipment, vacuum sous-vide cookers, precision temperature-controlled slow cookers, large-capacity water bath cookers—allowing you to quickly get into cooking mode and efficiently handle peak meal times.

★ Product Advantages:
– 1600W High Power, Rapid Heating
– ±0.1°C Precise Temperature Control Technology
– 70L Large Capacity
– Ultra-Quiet
– LED LCD Display
– 360° Constant Temperature 3D Water Circulation
– IPX7 Waterproof Rating

★ Product Specifications:
Name: Vacuum Slow Cooker
Power: 1600W
Waterproof Rating: IPX7
Heating Capacity: 70L
Timer Range: 0 minutes – 99 hours 59 minutes
Material: Stainless Steel
Temperature Range: 0-99°C (32-210°F)
Circulating Water Flow: 25 (±15%) liters/minute
Dimensions: 130*115*320mm
Weight: 2.1 kg

★ Packaging List:
1* Sous vide machine

★ Customer service:
If you have any questions about our products, please feel to contact us and we will reply to you within 24 hours.
❦【Sous vide machine】: Rated Power: 1600W; Waterproof Rating: IPX7; Capacity: 70L (Large Capacity); Water Circulation: 25 (±15%) liters/minute; Temperature Control Range: 0-99°C (32-210°F); Timer Range: 0 minutes – 99 hours 59 minutes; Product Dimensions: 130*115*320 mm; Product Weight: 2.1 kg
❦【Precise Temperature Control】: 1600W high power, adjustable temperature range: 0-99°C (32-210°F). Advanced temperature control ensures rapid heating and precise temperature stability, with an accuracy of ±0.1°C (±1°F). Equipped with minimum and maximum water level protection systems, ideal for long cooking times.
❦【Touchscreen LCD Display】: Convenient and easy slow cooking. The new panel design clearly displays time, temperature, and other settings, enhancing the precise cooking experience. From vacuum sealing to freezing, sous vide cooking, quick-freezing, and smoking, the sous vide heater is the ideal choice for your kitchen.
❦【Powerful Water Pump】: With a water flow rate of 25 (±15%) liters per minute, the sous vide heater is the perfect tool for achieving perfect doneness when cooking a variety of ingredients, such as chicken, fish, vegetables, eggs, beef, lamb, and pork. Throughout the cooking process, it locks in the flavor and moisture of the ingredients, ensuring amazing taste and texture.
❦【Wide Range of Applications】: 70L immersion sous vide heater easily cooks a wide variety of ingredients, including beef, chicken, pork, vegetables, fish, shellfish, and eggs. Whether you are a chef in a restaurant, hotel, club, or other commercial setting, the immersion sous vide heater is a reliable and essential tool for maintaining the quality and consistency of your dishes.