Breville Commercial Creative Series Sous Vide Immersion Circulator, Black
$39.99
Description
Controls liquid heating up to 99 (210 Degree F)
Take the technique of master chefs home! Sous Vide is a cooking technique widely popular in restaurant kitchens for it’s complete control over timing and food quality. Heater Wattage (120/240 V): 1100 Watts
Sous vide enables homes chefs to achieve stunning culinary results with little effort. Using the sous vide technique ensures consistent & repeatable results to make every meal memorable.
Rugged clamp design allows the circulator to be used in a variety of containers from stock pots to larger food safe containers for entertaining a group of any size.
Sous vide can be used to cook a variety of foods to perfection meats, fish, vegetables, desserts and more.
Repacking of left over side dishes such as mashed potatoes, stuffings, or sauces allows them to be easily reheated without fear of burning or a loss in texture and flavor.
Customers say
Customers find the sous vide machine easy to use and appreciate its temperature retention capabilities. The build quality receives mixed feedback, with some praising its construction while others report poor assembly. Moreover, functionality, value for money, noise level, and durability also get mixed reviews, with some units working great while others stop working within 30 days, and some customers consider it a good value while others find it overpriced.
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